Banquet Cook - The Alloy a DoubleTree by Hilton - NEW!
Banquet Cook - The Alloy a DoubleTree by Hilton - NEW!
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
The Alloy a DoubleTree by Hilton is hiring a fulltime banquet cook to join our culinary team!
This position of banquet cook means youll be tempting the palettes of banquet guests with your attention to detail in presentation quality and safe serving temperatures.
RESPONSIBILITIES:
- Prepares and ensures all food served for banquets is of high quality properly prepared according to recipe and is expedited to all outlets in a smooth and efficient manner.
- Knowledgeable and practices food and liquor federal state and local laws and regulations.
- Maintains all use records daily position checklists steak charts roast meat charts recipe cards etc. at all times.
- Prepares recipe cards and picture presentation of all menu banquet items.
- Assures that sufficient supplies of necessary service equipment are available and maintained at all times.
- Physically tastes each prepared food item; soup sauce salad dressing vegetables etc. to assure maximum quality consistency and ensures proper seasoning.
- Recipes are followed at all times without deviation.
- Ensures that standards pertaining to storage rotation production portions quality and appearance are followed at all times.
- Maintain safe work environment by following all safety and security procedures and rules.
- Memorize food recipes and food preparation instructions.
Benefits
We offer competitive wages. Fulltime associates are eligible to participate in a comprehensive benefit package which includes medical/dental/vision plans life insurance ST/LT disability options 401K options tuition assistance discounted room rates at Concord managed hotels plus training & development and career advancement opportunities.
The hourly rate for this position starts at $20/hour. The hours for this position vary so the ability to be flexible with hours is required. The ideal candidate must have prior banquet cook/banquet prep experience.
Why Concord
Concord Hospitality invests in its associates by providing training and development at all levels from interns to executive leaders. Our Associate First culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on and we are proud to recognize them for their hard work dedication and commitment to excellence. We value work life balance diversity and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality Integrity Community Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America
We Are Concord! We support diversity and inclusion through our mission to be a Great Place to Work for All.
Employment Type
Full-Time
