Storeman
Storeman
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
- Organize all store operations and allocating responsibilities to personnel
- Prepare and control the stores budget aiming for minimum expenditure and efficiency
- Stock management and monitor of stock levels
- Ensure the store fulfils all legal health and safety guidelines
- Administer the ordering of all food resale and beverage items
- Operate as part of a team with good interpersonal skills.
- Receive all the stock from the suppliers according to Tsebo policies & procedures
- Issuing of all stock in the fridges freezers dry store & chemical store as per company spec with regards to portion size / quantity and in specified times.
- Ensuring costing of stock/meals & functions is done timely accurately & on a daily basis
- Receive all invoices on a daily basis on Tsebo Source
- Conduct stock takes weekly
- Maintaining high quality hygiene as per Tsebo standards.
- Plan for consecutive days to make sure all stock is available and report unavailability of stock
- Ensure that all the storerooms fridges and freezers are cleaned and all products are stacked and date marked correctly at all times
- Manage all wastage and leftovers
- Do proper handovers when necessary
- Build and maintain supplier and client relationships
- Maintain the safe keeping and protecting of all products & equipment in store room
- To report and where possible take action about customer complaints and compliments.
- To relieve in this and other local units from time to time as well as carry out any reasonable request by management
- Ensure stock rotation is in place
- Report on product quality
- Operate with set store times
Employment Type
Full-Time
