Kitchen Assistant - Innovative Senior Center
Kitchen Assistant - Innovative Senior Center
Posted on :
02-05-2025
Employer Active
1 Vacancy
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Job Description
Position Summary:Assists in food preparation service packaging cleanup and other kitchen activities.
Principal Responsibilities:
- Work closely with Cook following Cooks daily instruction adhering to priorities and notifying Cook of problems.
- Clean dining room and kitchen including cupboards shelves racks work surfaces cooking equipment large and small appliances dishes and refrigerators and freezers clean.
- Assist cook in food preparation and service of lunch meal
- Move unpack and stores supplies.
- Assist in taking food inventory maintaining orders of food and household supplies and organizing storage area.
- Cook and serve meals in absence of cook.
- Clean dishes manually load and operate dish washing machine air dry dishes and store them in a clean sanitary and orderly manner.
- Ensure wash temperature is at least 140 degrees and rinse temperature is 180 degrees.
- Clean and maintain dish washing machine dish racks dish storage area walls and floors.
- Dispose garbage in accordance with Department of Sanitation regulations.
- May deliver homebound meals in some instances to homebound clients.
- Perform other duties as required or assigned.
- Adhere to organizations standards by completing annual mandatory trainings in a timely manner on topics including but not limited to Sexual Harassment Prevention Training IT Security Awareness Compliance OSHA HIPAA and any other training the organization may deem necessary in regards to regulatory compliance or good business practices.
- Supports organizations mission by striving for excellence in all aspects of their job with a focus on positive interpersonal relationship with coworkers.
- Adheres to the organizations policy in regards to absenteeism and appearance
Salary Ranges: $19 $20 per hour commensurate with experience.
Job Competencies & Minimum Qualifications:
- High School diploma or General Education Degree (GED); oror one to threemonths related experience and/or training; or equivalent combination of education and experience.
- Must hold a valid Food Protection Certificate or be willing to take course under DFTA auspices.
- Specific software or computer skills; (ex. Must be proficient in Word XL and PowerPoint)
- Problem solving abilities while multitasking; ability to exercise sound judgment
- Excellent verbal and written communication skills
- Excellent customer service and organizational skills
Working Conditions/Physical Demand:
- Occasionally required to sit climb or balancestoop kneel crouch or crawl.
- Must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 100 pounds.
- Occasional exposure to moving mechanical parts high precarious places toxic or caustic chemicals fumes and airborne particles and occasional risk of electrical shock.
Required Experience:
Senior IC
Employment Type
Hourly
Key Skills
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