of the production orders according to the instructions of Production Plan
Visual inspection of packaging machines for safe operation (check belts slicer oil etc..
Startup and shutdown of packaging equipment during changeovers and plant shutdown.
Operate packaging stations as directed by lead as needed and as certified trained. Stations include: Cleanroom: Slicer MultiVac and Floater/Support. Packaging line: Table Palletizing and Tester.
Ensure product meets quality standards through visual inspection. Report deviations from standards to lead.
Finish product and place in appropriate packaging to prepare for shipping to customers.
Verify data screen for error messages (power air pressure etc.. Perform first level resolution for any errors / problem identified.
Cooperate with largescale QA / R&D tests
Cleaning of work area in the Clean Room and Packing area according to the cleaning instructions in Cleaning and Disinfection Plan and documentation of the process in Cleaning Record. Prepare equipment for next day of production.
Notification of sources of danger in the clean room and observance of instructions from the Occupational Safety and Health management system
Correct separation of waste according to Waste Control
Observance of HACCP allergy glass and knife management.
Observance of Safety Guidelines Hygiene Guidelines Internal Work Rules and Emergency and Evacuation Plan for Swedesboro Plant.
All other duties as assigned
Physical Requirements
Ability to stand for up to 8 hours.
Ability to see color.
Ability to lift push or pull up to 50 lbs.
Ability to walk bend and stretch
Ability to climb stairs
Ability to tolerate repetitive hand motions to pack bread products and move packaging materials
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