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Outstanding Career Opportunity
Hatted Winery Restaurant in King Valley
About Us:
Brown Family Wine Group is one of Australias most loved and respected winecompanies built on over 130 years experience in quality winemaking market leading innovation and family values that are at the heart of everything we do as a business.
Our portfolio has grown over time to now include market leading wine brands such as: Devils Corner from the East Coast of Tasmania Tamar Ridge and Pirie from Tamar Valley Tasmania Innocent Bystander from the Yarra Valley and of course Brown Brothers from Milawa Victoria the spiritual home of our business.
We are a proud and passionate business who are strong on values and culture beingidentified by workplace culture authority Great Place to Work asone of the 100 Best Workplaces in Australia for 2024. We have also maintained our certification as A Great Place to Work for the sixth year in a row and are committed to honouring this recognition throughout all aspects of the business.
About the Restaurant:
Situated at the gateway to the King Valley which is a renowned tourist destination recognised for its outstanding diversity around food and wine experiences exciting events calendar hosting approximately 100000 visitors per year with the Brown Brothers Restaurant and Cellar Door being central to our offer.
Our Restaurant has been awarded a hat at theand recent 2025 Age Good Food Guide Awards. Our food offer is based around organic produce grown in our onsite commercial kitchen garden.
About the Role:
This is an outstanding opportunity for a motivated and creative Chef de Partie to gain exposure to a wide variety of uncommon and inspirational cooking techniques including our fermentation program around miso and sourdough the culinary art of charcuterie as well as cheese making.
Working closely with Executive Chef and the broader kitchen team this role is responsible for delivering best in class dining and food experiences to all visitors to the Milawa site. You will be handson in food preparation and the presentation of meals as well as maintaining harvesting and processing produce from the garden. In this role you may also be responsible for supervising and motivating kitchen staff as and when required.
Whats on Offer:
If you are looking for an outstanding career opportunity then please APPLY NOW.
Further information please contact Ashlee on or by calling.
Full-Time