Farm-To-Table Resteraunt Winery Assistant Manager
Farm-To-Table Resteraunt Winery Assistant Manager
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USD 65000 - 75000
1 Vacancy
Job Description
Are you passionate about delivering exceptional customer service Are you a wine enthusiast At Saddlehill Cellars were seeking a fulltime Assistant Manager to join our management team at our beautiful winery in Voorhees Township NJ.
Ready to be part of something extraordinary Apply now and become part of our vineyards success story!
THE PERKS OF JOINING SADDLEHILL CELLARS
This supervisory role at our winery offers you the chance to work in a stunning location alongside a dedicated management team. We provide competitive pay and a range of benefits including:
- Health insurance
- A 401(k)
- Workers compensation
- PTO
- FMLA
ALL ABOUT US
Nestled in the heart of suburban New Jersey a mere 12 miles from the vibrant pulse of Philadelphia Saddlehill sits as an oasis spanning over 70 acres of vineyards and preserved farmland. Opening Spring 2024 our spacious tasting room overlooks the vineyards farm horse pastures and flower gardens. Saddlehill is set to become a distinguished destination with a 175seat farmtotable kitchen and tasting room. Opening for lunch and dinner our establishment will serve menu items crafted primarily from farmproduced ingredients. As part of our retail offerings we will sell our estatecrafted wines and a variety of foods made from ingredients grown onsite including jams sauces spreads and honey. We strive to make the tasting room a beautiful place for our customers to unwind and enjoy worldclass wine and food pairings.
JOB SUMMARY
We are looking for an enthusiastic & motivated Assistant Tasting Room Manager with a passion for food & wine who can support the General Manager with the daytoday operations and can lead all aspects of the shifts at Saddlehill Cellars.
Essential Job Functions include:
- Supervises daily operations of our Tasting Room and assists General Manager with daytoday operations
- Ensures all front of house staff such as wine tenders servers and hosts are following items on daily opening closing side work and cleaning checklists
- Ensures that all standards are being followed to provide the best customer experience including intangible items in the tasting room such as making sure music is correct level lighting is correct etc. to ensure the best customer experience
- Ensures staff is following steps of service and correct service procedures at any given time
- Ensures seating is done efficiently and controls customer flow
- Is able to motivate and lead front of the house staff to ensure a positive guest experience
- Assists and supports service staff on the floor as needed
- Ensures frontofthehouse shifts are covered according to business and adjusts as needed
- Communicates with the kitchen staff effectively to ensure food is delivered in a timely manner
- Able to interact with our guests in a positive and passionate way through table touching and can make comfortably wine & food pairing suggestions
- Ensures staff is aware of new procedures new merchandise specials events & more.
- Assists with all front of the house training including cross training staff to ensure service runs without issues
- Cash handling/daily closeouts of staff
Qualifications:
- 2 years previous management experience in a restaurant/ winery environment preferred
- Ability to read write and communicate verbally in English
- Able to stand walk for longer periods of time
- Exceptional customer service skills with the ability to create a positive and engaging environment for guests
- Strong knowledge of food and wine with the ability to make informed recommendations and pairings
- Excellent communication and interpersonal skills with the ability to establish rapport with guests
- Ability to work effectively in a fastpaced environment managing multiple tasks simultaneously.
- Flexible schedule availability including evenings weekends and holidays
- Knowledge of safety and sanitation standards in the food and beverage industry
- TIPS Certification required prior to start of work
- A passion for the hospitality industry and a genuine desire to provide an outstanding dining experience
- Weekend availability
ARE YOU EXCITED ABOUT THIS TASTING ROOM FLOOR SUPERVISOR JOB
If youre eager to advance your supervisory career and have a genuine passion for wine were excited to connect with you! Take the first step by applying today through our quick 3minute initial application process. We cant wait to meet you about this management role!
Our company requires new onboarding employees to undergo a background check prior to hire.
Required Experience:
Manager
Employment Type
Full-Time
