Food Service Assistant Substitutes 1635 hourly
Food Service Assistant Substitutes 1635 hourly
Posted on :
23-04-2025
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1 Vacancy
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Job Description
Dorchester County Public Schools is currently accepting applications for Food Service Assistant Substitutes.The Food Service Assistant Substitute performs assigned tasks in designated areas related to the operation of a successful food service program within the school. Food Service Assistants directly report to the Cafeteria Manager.
DUTIES:
- Performs assigned tasks in designated areas related to the operation of successful food service program within the school.
- Prepares or assists in the preparation of a variety of foods using standardized recipes and menus portion controls and in accordance with work production standards.
- Sets up food on serving lines and/or steam tables serve meals or meal components.
- Washes sanitizes and stores equipment and supplies; scrubs tables counters chairs small wares and disposes of waste properly.
- Operates and cleans all food service equipment.
- Stores food and supplies in accordance with instructions and assists with ordering and taking inventory.
- Perform other duties as required by the Cafeteria Manager.
QUALIFICATIONS:
- Education requirement: high school diploma or GED.
- A minimum of one 1 year of food service experience; school based experience preferred.
- Completion of a sanitation course in food service preferred.
- Basic knowledge of recipes and food service equipment.
- Ability to comprehend and follow written and verbal direction.
- Good interpersonal skills.
- Demonstrates a positive cooperative attitude.
- Able to lift minimum of 35 lbs..
- Ability to withstand variations in temperature 0 degrees in walkin freezers to 85 degrees in cooking area).
- Ability to climb a small ladder or step stool as well as stand for extended periods of time.
Employment Type
Part-Time
Key Skills
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