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1 Vacancy
We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around ourrestaurant. Dishwasher responsibilities include collecting used dishes plates and utensils loadingwashing machines and stacking washed items appropriately. If you want to kick start your career inthe restaurant industry and be part of the behindthescenes operations wed like to meet that this role requires working in shifts during evenings and weekends.
Benefits
Group insurance including medical dental and vision in addition to companypaid life insurance
Optional insurance plans include Short and Longterm disability Accident and Critical Illness
401K retirement program with employer match
You work hard and deserve time to unwind and relax. Thats why we offer paid time off including vacation days personal days and holidays
Hotel discounts throughout Main Street Hospitalitys hotel portfolio
Career development child reimbursement and more!
Responsibilities
Collect used kitchenware from dining and kitchen areas
Load and unload dishwashing machines
Wash specific items by hand (e.g. wooden cutting boards large pots and delicate china)
Store clean dishes glasses and equipment appropriately
Set up workstations before meal prep begins
Ensure there are always enough clean dishes glasses and utensils especially during peak hours
Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary
Check washing machines operation and promptly report any technical/performanceissues
Remove garbage regularly
Sanitize the kitchen area including the floor
Qualifications
Work experience as a Dishwasher but willing to train
Ability to follow instructions and help with various tasks as needed
Time management skills
Attention to detail and sanitation rules
Availability to work in shifts during weekends and evenings
High school diploma is a plus
Warm and engaging personality with good communication and interpersonal skills especially verbal with management coworkers guests and other parties
Very selfconfident and mature; able to manage systems employees and demanding guests
Extremely selfsufficient with good analytical administrative and problemsolving skills
Good discretion and independent judgment in evaluating data and determining courses of action
Ability to interpret and implement management policies or operating practices
Good selfdiscipline with an ability to complete tasks independently
Ability to manage multiple tasks issues coworkers and guests in stressful situations and take responsibility in a professional manner
We are an equal opportunity employer and prohibit discrimination/harassment without regard to race color religion age sex national origin disability status genetics protected veteran status sexual orientation gender identity or expression or any other characteristic protected by federal state or local laws.
Full-Time