Restaurant Manager
Restaurant Manager
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
About the Role:
Our client is seeking an experienced and dynamic Restaurant Manager to lead the daily operations of a vibrant and highend restaurant located in the heart of St. Julians. The ideal candidate will have a passion for hospitality strong leadership skills and a keen eye for detail to ensure an exceptional guest experience.
Key Responsibilities:
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Oversee daytoday operations to ensure smooth and efficient service across all departments.
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Manage schedule and supervise staff including recruitment onboarding training and performance reviews.
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Monitor food quality presentation and customer satisfaction upholding the highest standards.
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Ensure full compliance with health safety and sanitation guidelines and local regulations.
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Address and resolve customer concerns and complaints with professionalism and care.
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Manage inventory levels liaise with suppliers and ensure timely ordering and deliveries.
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Track and control operational costs implement budgeting strategies and optimize profitability.
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Drive marketing initiatives and promotional campaigns in collaboration with management.
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Maintain a clean organized and welcoming environment for both guests and employees.
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Foster seamless coordination between kitchen and frontofhouse teams.
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Encourage a positive motivated work environment providing guidance and support to all team members.
Requirements:
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Proven experience as a Restaurant Manager or in a similar leadership role in the hospitality sector.
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Strong understanding of restaurant operations customer service and team management.
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Excellent communication and interpersonal skills.
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Ability to work well under pressure in a fastpaced environment.
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Knowledge of budgeting cost control and inventory management.
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Fluent in English; additional languages are considered a plus.
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Flexible schedule including availability on evenings weekends and holidays.
Whats on Offer:
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A competitive salary package
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Opportunities for professional growth
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A dynamic and supportive work environment in one of Maltas most popular dining destinations
Employment Type
Full Time
