Dietary Aid- No Late Nights
Dietary Aid- No Late Nights
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
$18.50 / hour
Verland is now accepting applications for a Cook/Dietary Aide to join the team at our Main Campus in Sewickley PA.
Shift available:
Part Time 30 hours
7am 1:30 pm with rotating weekends off (Based on department needs)
The Cook/Dietary Aide is responsible for ensuring that the Dietary Department runs efficiently and that all precise dietary needs of the individuals are met. This is an hourly nonexempt position.
Contributions:
- Cook meals and snacks utilizing the menus and dietary spreadsheets.
- Clean all dietary areas and equipment as needed or assigned.
- Package and label all food items for delivery.
- Deliver all necessary food items with the use of the companys vehicles.
- Set up lunch service and beverages in the dining room of the Adult Training Facility (ATF) and meet all the individuals needs.
- Serve meals in the ATF.
- Maintain a clean and sanitary environment to comply with all governing regulations.
- Maintain a clean and neat appearance conforming to the Dietary dress code.
- Participate in all inservice training related to the job and/or governing regulations.
- Participate in catering and special functions as needed for all Verlandrelated activities
Exceptional Benefits:
Minimum of 30 hours worked and employees enjoy a comprehensive benefits package:
- Health (UPMC) Dental and Vision Insurances 1st of the month following 30 days from start date)
- Healthcare Flexible Spending Account (HSA)
- Dependent Care Flexible Spending Account
- 403b Traditional and Roth with Company Match
- Tuition Reimbursement (for core positions)
- Competitive PTO Plan
- 8 Paid Holidays
- Incentive in lieu of Medical coverage
- Career Development
- Whole Person Wellbeing Resources
- Mental Health Resources and Support
- Must be reliable and punctual.
- Must possess ability to read and understand recipes and special diets.
- Must possess ability to assume full responsibility for preparing entire meals after a short training period.
- Must be willing to be cross trained to meet department needs.
Minimum Training and Experience:
- No formal training/education is required.
- Two to three years experience in food preparation preferred.
- Ability to drive in a safe manner.
- Must have all required clearances.
- Must have and maintain a valid Drivers License.
- Customer service experience preferred.
- Serving experience preferred.
APPLY TODAY to make a lasting impact!
Visit to learn more about what makes Verland expectational!
Verland is an equal opportunity employer and all qualified applicants will be considered for employment without regard to race color religion age sex national origin disability status genetics protected veteran status sexual orientation gender identity or expression or any other characteristic protected by federal state or local laws
Employment Type
Part-Time
