Casual Server - Food Banquets
Casual Server - Food Banquets
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
STARTING WAGE: $17.00 PER HOUR
ESSENTIAL JOB FUNCTIONS:
Work closely with other team members throughout event
Following instructions from supervisor manager or director regarding event set up
Giving the best service to our customers at all times. Friendly smiling and helping with any needs they may have during their stay at Tropicana
Preparing room for event; glassware dishes setting tables properly as per event
Setting up beverage stations keeping track of consumption and refreshing during the day
Cleaning room after the event clearing tables racking dishes and glasses sorting silverware and putting away in proper areas
When needed set up tables and chairs at a moments notice
Ensuring that meal is served correctly promptly and on time
Keeping storage room neat and orderly at all times
Filling out gratuity forms correctly
Filling out beverage consumption forms correctly with proper amounts used
Ensures all departmental personnel follow the Family Style Service model at all times
Must be able to work a variety of hours holidays and weekends
May be required to perform other duties as assigned
BANQUET ROOM SETUP:
All tables to be set up with proper place settings as instructed on BEOs
All salt & pepper shakers sweetener caddies are filled before each event.
All silverware glasses are free from spots.
Napkins are folded and placed in proper position.
Make sure signage is in front of room one hour before event starts.
SUPERVISORY RESPONSIBILITIES: This job has no supervisory responsibilities.
QUALIFICATIONS:To perform this job successfully an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge skill and/or ability required.
EDUCATION and/or EXPERIENCE: Less than high school education; or up to one month related experience or training; or equivalent combination of education and experience.
LANGUAGE SKILLS: Ability to read a limited number of two and threesyllable words and to recognize similarities and differences between words and between series of numbers. Ability to print and speak simple sentences.
MATHEMATICAL SKILLS: Ability to add and subtract two digit numbers and to multiply and divide with 10s and 100s. Ability to perform these operations using units of American money and weight measurement volume and distance.
REASONING ABILITY: Ability to apply common sense understanding to carry out stepbystep instructions
CERTIFICATES LICENSES REGISTRATIONS: None
PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job the employee is regularly required to stand; walk; use hands to finger handle or feel; reach with hands and arms; and talk or hear. The employee frequently is required to sit. The employee is occasionally required to stoop kneel crouch or crawl. The employee must regularly lift and/or move up to 50 pounds frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 10 pounds. Specific vision abilities
Employment Type
Gig
