Join Our Team at Vitality Living as a Cook at The Gardens of Germantown!
At Vitality Livingwe aremore than just a place of work;we area vibrant community dedicated to creating meaningful experiences for our residents families and team members. AtVitality everyoneis notonly encouraged to be themselves but celebrated for it! Join us today and bring your individuality along!
Cook Responsibilities:
- Review menus and Daily Food Production Record for instructions
- Prepare meals that are nutritious appetizing and attractive according to company menus
- Adhere to proper procedures for covering dating labeling and storing food in a timely manner
- Clean kitchen after meals according to cleaning schedule including preparation and service areas pots and pans kitchen surfaces walls and floors
- Attend and participate in onboarding and annual training inservices and team member meetings as requested
- Perform other duties as assigned by Culinary Services Director or Sous Chef
Join us today if you meet the following requirements:
- Must be at least 21 years of age
- Have two years of experience in institutional or fullservice restaurant cooking
- Demonstrate ability to communicate effectively in English both verbally and in writing
- Maintain food handlers permit and any other certifications as required by state or provincial regulations
- Understands food safety procedures (e.g. temperature safety) sanitation of equipment measures and storage techniques
- Meet state of provincial health related requirements
Some of our benefits include:
- Monthly and quarterly perfect attendance bonuses
- 401k
Job Details:
Vitality Living is an equal opportunity employer where you can Be You Be Vibrant and Belong.