Bartender - 7 Acre BarNGrill
Bartender - 7 Acre BarNGrill
Posted on :
11-04-2025
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1 Vacancy
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Job Description
Bartender 7 Acre BarNGrill
7 Acre BarNgrill is located in the familiar building at Birmingham Crossroads which used to be a general store build in the 1930s and most recently Wilbur & Rudys Farm table. The brainchild of Chris Sedgwick 7 Acre BarNgrill features a 93seat familycentric space and patio seating for 43. The menu is simple and includes comfort foods a full bar featuring 77 whiskeys from around the world homemade pies and real garden to fork ingredients demanded around here. Expect to see local fresh and handcrafted cuisine and make sure to check out our 7 Acre garden right in our backyard!
7 Acre is currently looking for talented Bartenders to join our team!
Duties & Responsibilities:
7 Acre is currently looking for talented Bartenders to join our team!
Duties & Responsibilities:
- Present food and beverage items quickly and accurately with proper garnish to all guests at all times.
- Ensure that all Guests feel welcome and are given responsive friendly and courteous service at all times.
- As quickly and accurately as possible take Guest orders at the table and input them in the POS system.
- Understand and uphold all policies regarding Guest hospitality and safety including Alcohol consumption allergies sanitation etc.
- Respond immediately and appropriately to any situation where the Guest perceives less than legendary service or hospitality including involving a manager.
- Provide warm friendly and efficient service and hospitality so that every guest becomes a repeat Guest.
- Develop a thorough understanding of all menu items including daily specials improve that knowledge whenever possible and strive to share that knowledge as required by the guest.
- Clock in and out accurately according to your posted schedule.
- Keep waste to a minimum by accurately inputting orders in the POS system garnishing correctly and preparing beverage items accurately during side work by following recipes and prep lists carefully.
Qualifications:
- At least 6 months of experience as a Bartender in a table service restaurant
- Must be fluent in English.
- Must possess the ability to write Guest orders accurately and operate a POS system
- Must be able to work effectively in a fastpaced setting while walking or standing for up to 12 hours per day.
- Must be able to carry 23 plates trays of 46 drinks or bussing trays safely.
- Must be at least 18 years of age.
Employment Type
Full Time
Key Skills
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