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Job Description
Three Tomatoes is an equal opportunity employer that offers performancebased compensation opportunity for growth and flexible hours. We pride ourselves on cultivating an inclusive and experiential environment.
Are you an experienced server or bartender that is motivated team oriented hardworking loves to travel and has a passion for creating an unforgettable culinary and event experience Then we want you!
Our servers and bartenders work onsite to ensure our clients are happy and the event is a success! Onsite events are held across the state of Colorado.
Job Types: Open Availability Parttime
Salary: $15.00 $15.50 /hour
Experience: Service: 1 year (Preferred)
License: Drivers License (Required)
DUTIES & RESPONSIBILITIES:
- Uphold company values and customer care standards during events towards clients and guests always exceeding the highest expectations
- Acts as the event service team in dayof event preparation and cleanup
- Works under the supervision of Three Tomatoes Event Managers and event contact to ensure a successful event
- Coordinates with team event service in several different styles e.g. plated stationed etc.
- Ensure the companys clients and venues policies and procedures are being respected
- Work respectfully with other vendors onsite
- Review Event Worksheetfor accuracy and understanding
- Ensure event venue polices are respected during events including setup and cleanup policies
- Possible shifts in food deliveries and warehouse maintenance and organization
- Any other work duty pertaining the Service Department as assigned by Company direct supervisor
- Opportunities for career growth
PREFERRED SKILLS & REQUIREMENTS:
- Open availability
- Flexible hours including mornings and evenings weekends and holidays
- Excellent customer care
- Valid drivers license required
- Ability to lift up to 30 lbs
- Work standing on your feet for 1012 hours a shift with brief or minimal breaks in between
- Strong service knowledge and solid experience working for highend customers and guests
- Outstanding customer care and attention to detail
- Previous culinary and kitchen experience is a must
- Effective verbal and written communication planning timemanagement and organizational skills
- Must be able to work legally in the US
- Shifts onsite(Catering shifts will require travel to various event locations)
Employment Type
Hourly
