Busser GCM

Busser

Ghirardellis employees are the face of our company. They set us apart from other retailers. They are ambassadors of our brand and over the past 48 years our Restaurant and Retail division has evolved from a single soda fountain and retail store in Ghirardelli Square into a dynamic department with over 700 colleagues. We believe our vision is changing the way the consumer experiences chocolate and our objective is to be Americas #1 premium chocolate company.

Scope of Responsibilities:

• Provide exceptional Guest service
• Maintain dining floor to Company Standards of cleanliness arrangement and display
• Maintain detailed knowledge of all products pricing and Company History
• Utilize knowledge of products and pricing to satisfy guest inquiries and create upsell opportunities
• Follow Food Safety guidelines and maintain all table tops serve warefloors and trash receptaclesin a clean and sanitary condition
• Keep all Fountain and Condiment supplies both on the sales floor and behind the Fountain Area stocked and in good condition.
• Maintain the stockroom in a clean and orderly fashion
• Clean windows and mirrors when they appear smudged or soiled or when directed by a Supervisor/Manager
• Maintain Guest and Employee Washing Facilities in good working order and in a clean sanitary condition
• Properly Set Up Maintain and Break Down dining area
• Replenish various server items throughout the day as needed such as napkins spoons creamer sugars etc.
• Keep knowledge level current of all fountain products and their required preparation
• Perform SemiTable Service function as part of overall Guest Satisfaction
• Empty trash cans and assist with trash runs maintain the trash storage area

Specific Knowledge and Skills:

• Strong oral and written communication skills
• Ability to work with little or no supervision
• Ability to work with a diverse work team and meet adversity with professionalism
• Ability to manage time effectively
• Ability to maintain a smile pleasant demeanor and provide Superior Guest Service
• Ability to operate a dishwashing machine

Education and Work Experience:

• Must be 18 years old
• High school diploma preferred

Hourly Rate: $20.15/hr

Pursuant to the San Francisco Fair Chance Ordinance we will consider for employment qualified applicants with arrest and conviction records.