Head CookCafeteria Manager - Our Lady Star of the Sea - Solomons Maryland
Head CookCafeteria Manager - Our Lady Star of the Sea - Solomons Maryland
Posted on :
10-04-2025
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1 Vacancy
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Job Description
Our Lady Star of the Sea School in Solomons Maryland is hiring a part time Head Cook and Cafeteria Manager for the 202526 school year.
This position will be 1519 hours per week and the pay is $15.00 to $18.00 per hour.
This role will report to the School Principal.
Please forward your resume and letter of interest to:
Duties and Responsibilities
- Prepare and cook food daily as required.
- Plan menu and grocery shopas necessary.
- Follow basic recipes and product directions for preparing seasoning cooking tasting carving and serving soups meats vegetables desserts as directed.
- Prepare food by operating a variety of kitchen equipment to measure and mix ingredients washing peeling cutting and shredding fruits and vegetables trimming and cutting meat poultry or fish for culinary use.
- Taste product read menus estimate food requirements check production and keep records to plan production requirements and requisition supplies and equipment.
- Select recipes prepare menu and bakery items receive inventory move and lift foodstuffs and supplies.
- Clean and sanitize workstations and equipment and follow all food service regulatory rules and procedures.
Knowledge Skills and Abilities
- Able to multitask in a busy industrial kitchen
- Can take direction well
- Able to work under pressure
- Team player; able to change course quickly
Education and Experience
- High School diploma or G.E.D.
- Knowledge of food preparation
- Knowledge of kitchen equipment
- Knowledge of basic nutrition guidelines
- At least two years professional cooking experience
- Knowledge of food safety rules and guidelines
- At least two years food service experience
Please forward your resume and letter of interest to:
Required Experience:
Manager
Employment Type
Hourly
Key Skills
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