Job Description
Craft the Heart of Culinary Spaces: Seeking a Passionate Foodservice Equipment Designer!
Looking for a passionate foodservice equipment designer with the ability to listen closely and hear a clients needs and has the ability to divide attention between multiple projects while maintaining deadlines.
This person would be able to:
- Develop accurate drawings following company standards with minimal supervision.
- Independently create drawing sets forSD DD & CD phases of Contract Documents.
- Create Revit models both locally and cloud based. Knowledge of collaboration through BIM is a plus.
- Develop equipment specification & budget pricing using AutoQuotes (AQ).
- Work with equipment manufacturers to specify quote and request preliminary shop drawings.
- Coordinate with contractors project design team members and clients during all phases of design.
- Set and maintain realistic timelines for completion of project phases.
- Create MEP coordination drawings using manufacturer cutsheets and shop drawing.
Applicant should:
- Possess strong communication and organizational skills and have the ability to work in a team environment.
- Have working knowledge of Microsoft Office Outlook Teams Revit Bluebeam and AQ.
- Have experience in foodservice design foodservice operations or with foodservice equipment preferred.
- Architectural design background a plus.
- Reside in the Detroit MI metro market.
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Deborah Best:
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