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Looking to get a start in the Food & Beverage industry Hate the idea of sitting behind a desk all day As a Banquet Steward youll be staying active on your feet providing support and assistance to the rest of the service team.
What Youll Do:
Here are some of the daily tasks youll be responsible for:
Sorting and washing dirty and used dishes and utensils.
Replacing washed dishes and utensils in storage areas.
Helping in keeping the general restaurant area sanitary and clean (i.e. sweeping and mopping floors cleaning tables).
Where Youve Been:
Were looking for someone with a high school diploma or equivalent. While previous food and beverage experience is a plus it is not required. What we really want is someone capable of thinking on their feet and able to keep up in highpressure situations. If that sounds like you go ahead and apply.
When Youre Here:
This probably goes without saying but youll be on your feet a lot. There will be occasions when you may be carrying/lifting up to 50 pounds walking bending/twisting climbing stairs and more. You also must be able to accommodate varying schedules including nights weekends and holidays. But wait theres a great upside: in exchange for your flexibility we offer excellent pay hotel discounts F&B discounts and the opportunity to be part of an anythingbutstandard growing hotel company.
Full-Time