Restaurant Manager
Restaurant Manager
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Job Description
Job Overview
PROST is seeking a dedicated Restaurant Manager to join its dynamic team in Hyderabad. This midlevel fulltime position is designed for individuals with a strong background in restaurant management. Ideal candidates will possess 4 to 6 years of relevant work experience. The successful candidate will oversee daily operations ensuring quality service and efficiency in a fastpaced F&B setting.
Qualifications and Skills
- Proven proficiency in customer service to ensure guest satisfaction and a positive dining experience.
- Strong problemsolving skills with the ability to handle unforeseen challenges and implement effective solutions.
- Excellent communication skills for clear dialogue between staff management and customers.
- Superior time management skills to juggle multiple tasks and prioritize responsibilities in a busy environment.
- High attention to detail necessary for maintaining quality and consistency in service and food presentation.
- Adaptability to quickly adjust to changing situations and customer needs within the fastpaced service industry.
- Proven ability to work in a team and foster a collaborative team environment for achieving common goals.
- Technical skills relevant to restaurant operations including management of ordering systems and inventory tools.
- Must be from Brewery background.
Roles and Responsibilities
- Supervise daily operations ensuring a smooth workflow and adherence to company standards.
- Manage staff schedules provide training and development opportunities to enhance team performance.
- Oversee inventory management and procurement processes to maintain optimal stock levels.
- Ensure compliance with health safety and sanitation regulations within the restaurant.
- Engage with customers to gather feedback and implement improvements in service quality.
- Analyze financial data and reports to monitor revenue and manage expenses effectively.
- Collaborate with the culinary team to curate and update menu offerings based on customer preferences.
- Lead marketing initiatives to boost dining reservations and enhance brand presence locally.
Immediate Joiners are preferred
If anyone interested share the updated resume to my mail id
Required Experience:
Manager
Employment Type
Full-Time
