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You will be updated with latest job alerts via emailKITCHEN HELPER JD As a Kitchen Helper you will be working along with a dynamic team of culinary enthusiasts. Your major role will be to organize prepare and organize food items. The major job responsibilities involve: Mise Planning Assistance: Assist in the Mise Planning according to recipes and specifications of the food items. Cleaning and Sanitizing: Clean and Sanitise kitchen equipment fruits and vegetables and workstations. Understanding FIFO FEFO and MRD: As a kitchen helper you must have an understanding of FIFO FEFO and MRD processes. Receiving and Storing Deliveries: Receive and store deliveries checking for accuracy in the quantity and quality of the product. Inventory Organisation: Organize store inventory ensuring proper stock rotation method i.e. FIFO (firstinfirstout) and FEFO (firstexpirefirstout). Assist with Equipment and Deep Cleaning: Assisting the chefs and KST staff in carrying out equipment and deep cleaning processes as per the process laid out. Quality and Safety:Collaborate with the kitchen team to uphold high standards of quality and presentation. Recipe and Product Knowledge: Alongside the kitchen helper will be required to work on the recipe or product knowledge as well. Additional Duties: Perform other duties as assigned to support the smooth operation of the kitchen. Follow and adhere to safety and hygiene regulations.
Required Experience:
Junior IC
Full-Time