Restaurant Manager
Restaurant Manager
Posted on :
08-04-2025
Employer Active
1 Vacancy
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Job Description
We are looking for an experienced and dynamic Restaurant Manager to oversee all aspects of our restaurant operations. The ideal candidate will deliver a highquality menu motivate our staff to provide excellent customer service and ensure our restaurant runs smoothly. Your goal will be to enhance customer satisfaction and maintain a profitable and efficient restaurant.
Location: Andheri and Lower Parel
Qualifications and Skills
- Leadership skills
- Customer service orientation
- Experience in inventory management
- Staff training and development abilities
- Budgeting and financial management proficiency
- Knowledge of food safety regulations
- Menu planning expertise
- Vendor management experience
Roles and Responsibilities
- Oversee daily restaurant operations
- Ensure highquality customer service
- Manage staff including hiring and training
- Create and implement budgets
- Monitor inventory levels and control costs
- Ensure compliance with food safety regulations
- Develop and update menu offerings
- Manage relationships with vendors and suppliers
Required Experience:
Manager
Employment Type
Full-Time
Key Skills
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