Barista

Profile:

Reports To: AllPurpose Manager Executive Chef or Banquet Manager

Equipment: Uniform

Primary Purpose:

The primary purpose of the Barista is to provide guests with an excellent caf experience.

Join Us and Grow with Us at the beautiful location of Tucson Arizona on the heart of University of Arizona campus.

Fulltime position (AM shift)

Hourly Rate: $13.85 tips

Work Performed:

TheBaristawill be tasked with the following duties responsibilities and assignments:

• Provide highquality guest service through outstanding interpersonal relations informing guests about available food beverage and retail items for purchase and about amenities in the hotel and surroundingarea;

• Marketavailable food beverage and gift shop itemstoguests;

• Prepare specialty coffee drinks in accordance withrecipes;

• Clean and disinfect thecaf;

• Maintainand refreshmerchandise and fooddisplays;

• Capture all sales according to company guidelines including responsibility forthe cashdrawer;

• Account for all cash and secure money drops according to companypolicy;

• Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of crosscontamination especially focusing on cleaning and sanitizingsinks side boards and refrigerators clean andsanitized;

• Date and rotate foodon a dailybasis;

• Follow all company safety and security policies and procedures including reporting accidentsinjuriesand unsafe work conditions to management; and

• Any and allother work as required to complete the primary purpose of the position.