drjobs Pool Server Attendant Seasonal

Pool Server Attendant Seasonal

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1 Vacancy
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Job Location drjobs

Saint Simons Island, GA - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

JOB DESCRIPTION: Server & Pool Attendant (Seasonal)

DEPARTMENT: Food and Beverage

STATUS: Nonexempt

Job Summary:

The Server & Pool Attendant provides fast friendly and efficient service by suggestively selling menu items taking orders and ensuring guests receive great service throughout their meal and collecting payment. Additionally the Server & Pool Attendant is responsible for maintaining a safe clean and wellorganized pool area assisting guests and ensuring that all pool regulations are followed. Tipped position.

Qualification Summary:

Required Experience and Education:

Minimum two experience in hotels restaurants or related fields as server

Front of House proficiency

Proficient in POS Systems Aloha Micros etc or similar computer applications

Preferred Experience and Education:

Experience as server busser runner host(ess)

Certifications as required by Federal State or Local agencies
ServSafe TIPS Certification

Physical: Frequent standing and moving about the facilities. Handling objects equipment products and working in and being around loud kitchen and restaurant environments. Using keyboards and other office computer equipment. Occasionally push pull and lift items weighing up to 50 pounds. Must communicate information and ideas so others will understand. Must observe details at close range.


Other: Must speak English fluently. Must have excellent written and oral communication skills. Mathematical skills include basic math concepts percentages and variances. Problem solving reasoning motivating organizational abilities are often used. Ability to effectively multitask.


Duties and Responsibilities:

  • Greet guests explains menu items/specials using concise and descriptive language
  • Listens and responds to guests needs
  • Suggestively sells menu items to include appetizers drinks entrees and desserts
  • Promptly and accurately relays guest orders to kitchen staff
  • Picks up and delivers orders to appropriate guests within prescribed time limits ensuring accuracy of the order
  • Returns to the table throughout the guests visit to ask if they are satisfied check for refills clear items as needed from the table and deliver guest check when appropriate
  • Assist bartenders or other servers as needed
  • Performs side duties such as cleaning rolling silverware setting tables sweeping etc.
  • Complies with all health and safety regulations
  • Maintaining a safe clean and organized pool area.
  • Enforce pool rules and regulations to maintain safety
  • Setting up/taking down furniture and equipment
  • Check and replenish pool supplies like towels life jackets etc
  • Any and all other duties as assigned

Organizational Structure:

This position reports directly to the Food and Beverage Manager or Director.

This job description is a general representation of the duties and responsibilities commonly found for this type of position. This job description may not be inclusive of all assigned duties responsibilities or aspects of the job described and may be amended at any time at the sole discretion of the employer.

Preemployment background check required.

Employment Type

Full-Time

Company Industry

About Company

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