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You will be updated with latest job alerts via email$ 55000 - 65000
1 Vacancy
Description of the role:
The Hilton Mystic is seeking a talented and passionate Sous Chef to join our team. As a Sous Chef you will be responsible for assisting the Executive Chef in overseeing the daytoday operations of our kitchen. Your primary focus will be to ensure highquality food for our restaurant and catering events both preparation and presentation while maintaining a clean and organized kitchen environment.
Responsibilities:
Requirements:
Benefits:
About the Company:
The Hilton Mystic is a premier hotel located in Mystic Connecticut. We pride ourselves on providing exceptional service and creating memorable experiences for our guests. Our team is dedicated to delivering outstanding hospitality in a beautiful and relaxing setting. Join us and be a part of our commitment to excellence.
EEOC Statement:
Hilton Mystic is an equal opportunity employer and considers all qualified applicants for employment without regard to race color religion sex national origin age disability or any other characteristic protected by applicable laws. We are committed to creating a diverse and inclusive workplace and encourage all qualified individuals to apply for this position.
Full-Time