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BISTRO ATTENDANT: The Bistro Attendant is responsible for preparing cooking and executing food items for the employee cafeteria; maintaining cleanliness of the employee cafeteria and stocking any / all food items for this area as well.
Additionally responsible for various cleaning tasks to ensure the kitchen remains efficient.
WAGE: $22.00 Hourly
STATUS: FullTime/ Hourly NonExempt
SCHEDULE: Flexible Schedule 7 Days a Week Based on Business Needs (Weekends and Holidays Included)
WORKING RELATIONSHIP: Reports: Executive Chef and Sous Chef Interacts: Internal and External Guests
WORKING ENVIRONMENT: The hotel is in a public business atmosphere which varies temperature based indoor and outdoor climate. The nature of this job is mainly indoors but may require being outdoors. In addition the kitchen area is often hot/cold damp and the temperature may vary throughout the day. Some travel may be required in order to attend hotel events not limited to meetingstrainings etc.
PHYSICAL REQUIREMENTS: Prolonged standing/walking for 8 hours. Ability to walk around the hotel up and down stairs stoop kneel lift a minimum of 50 lbs. and push and pull approximately 200 lbs.
PREFERRED QUALIFICATIONS:
Pacific Hotel Management LLC is a privately owned company that manages various hotel brands in the bay area. InterContinental The Clement Monterey is one out of 7 hotels within PHM. InterContinental The Clement Monterey offers panoramic ocean views and is located in the heart of Cannery Row just steps away from local shops and the Monterey Bay Aquarium. Our culture is family oriented friendly outgoing competitive and results oriented. All associates work hard every day to achieve guest and associate satisfaction goals but most importantly all associates have an inherent passion for hospitality. All of our associates also enjoy an array of benefits and perks such as health insurance 401k plan educational assistance program training recognition events travel discounts and more! As part of IHG brand were committed to providing true hospitality for everyone every day.
We are looking for someone who can easily engage and adapt to our unique culture. We are looking for an experienced and friendly Bistro Attendant (Cafeteria)! The Bistro Attendant (Cafeteria) is responsible for preparing cooking and executing food items for any one of the F&B outlets and banquet operations. The Bistro Attendant (Cafeteria) will also be responsible for maintaining the associate cafeteria clean stocked and serviced. The Bistro Attendant (Cafeteria) is an integral part of our team at the property and works side by side with managers associates on a daytoday basis to anticipate and meet guests needs. We are looking for someone who will help us develop new ideas and ways to improve revenue associate and guest satisfaction scores.
If this position and InterContinental The Clement Monterey (PHM) sound like the family you want to be a part of please submit your resume for consideration. We look forward to learning more about you!
Full-Time