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You will be updated with latest job alerts via emailUSD 22 - 22
1 Vacancy
About the Food Bank of South Jersey
The Food Bank of South Jersey believes that no one should go to bed hungry. Since 1985 it has served the children families and seniors of Burlington Camden Gloucester and Salem counties by distributing safe and healthy food providing nutrition education and cooking courses and developing sustainable pathways for neighbors to improve their lives. A 501(c)3 nonprofit organization and member of Feeding America FBSJ distributed nearly 18 million meals in 2023 through direct distributions and its network of more than 200 partner agencies.
To learn more about how you can become a valued part of the FBSJ team dedicated to building community awareness and creating an efficient emergency food distribution network to eliminate hunger visit www.foodbanksj.
Summer Meals Program Administrator Temporary
Department: Programs and Services
Reports to: Childrens Programs Coordinator
Overview
The Summer Meals Program Administrator Summer Meals reports to the Programs and Services department. This position works closely with the Childrens Programs Coordinator at FBSJ on implementation daily operation and management throughout the entirety of the program including data entry and other administrative needs of the program for its duration. This position is also a main point of contact for the participating Summer Meals Program Sites for questions troubleshooting and daytoday activities.
This is a fulltime inperson temporary position beginning May 5 and continuing through September 5 2025. The pay rate is $22.50/hr. Workdays are Monday Friday approximate hours 8AM 4PM. Unpaid timeoff requests evaluated on a casebycase basis.
Specific Responsibilities
Site Management & Communications:
Record/File Management:
Program Support:
Leadership Capabilities
Requirements:
We believe in pay transparency and fostering an environment of fairness. The hourly rate for this position begins at $22.50 commensurate with experience and qualifications. Our approach to compensation is rooted in valuing the expertise and contributions of all our team members.
The Food Bank of South Jersey is an equal opportunity employer. All aspects of employment including the decision to hire promote discipline or discharge will be based on merit competence performance and business needs. We do not discriminate on the basis of race color religion marital status age national origin gender sexual orientation gender identity or expression veteran status or any other status protected under federal state or local law. We are committed to diversity equity and inclusion. Food Bank of South Jersey is an essential business. We believe and support the safety and security of all of our volunteers and our employees. Background checks will be completed for final candidates.
Required Experience:
Junior IC
Temp