Chef Beverage Manager
Chef Beverage Manager
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
A Chef & Beverage Manager creates and maintains a restaurants menu and identity. From recipe development to Executive Chefs take the lead and ensure that food is prepared properly safely and tastily. An Executive Chef often manages the kitchen operations of direct reports like sous chefs and line cooks.
- Purchase food and supplies from vendors approved by the company and monitor inventory
- Develop menus and item pricing
- Ensure that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations
- Hire train and supervise kitchen personnel
- Hire train and supervise all restaurant personnel
- Stay current on restaurant industry trends
- Identify new culinary techniques and presentations
- Assist kitchen staff with food prep and recipe creation
- Assist front of the house staff with set up and organization
Peachtree Group provides a comprehensive benefits package including medical dental vision disability and life insurance. We also offer a generous 401(k) retirement match. To support worklife balance we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.
Required Experience:
Manager
Employment Type
Full-Time
