Duties And Responsibilities
Gallatin College seeks course instructors to teach in Bozeman in one or more of the following specialty areas: Professional Chef Meats & Vegetables Baking and Pastry Dairy Foods and Culturing Panty and Garde Manager World Cuisine Bar & Beverage Management Meats & Charcuterie Baking & Pastry Purchasing & Cost Control
Physical Demands
Normal classroom environment. To perform this job successfully an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. The requirements listed above are representative of the knowledge skill and/or ability required.