Provide mechanical machine design including but not limited to sizing and selecting all mechanical components completing bills of materials (BOMs) and maintain uptodate maintenance and technical documentation (manuals).
Designs products such as bakery machines instruments controls or robots.
Works with a design team to create design sketches layouts and plans.
Uses computerassisted design (CAD) software to create preliminary and detailed drawings of the product.
Produces specifications for products and chooses raw materials and components to be used in production.
Builds models and prototypes of the product and tests the design.
Studies the test data and makes comparisons with similar designs.
Develops control systems and monitors production.
Performs other related duties as assigned.
Requirements
Minimum Qualifications:
Bachelors Degree in Mechanical Engineering required.
Five years of related experience preferred.
Computer literate. Knowledgeable with MS Office software.
Strong negotiation skills.
Ability to travel as required.
Specific operating knowledge of Bread Roll Cake and Pie Bakeries.
Excellent communication and written skills.
Demonstrates strong interpersonal skills.
Excellent communication and presentation skills ability to work cross functionally to drive business solutions.
Essential Skills:
Excellent analytical and problemsolving skills.
Excellent mechanical and technical skills.
Proficient with computerassisted design (CAD) software (i.e. AutoCAD Inventor or equivalent).
Experience with equipment and plant layout design.
Experience with pneumatic system design and documentation.
Experience with conveyor system design and layouts preferred.
Excellent written and verbal communication skills.
Excellent organizational skills and attention to detail.
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