We are looking for great candidates to join our Firehouse Subs team in Newmarket!
Founded in 1994 by former firefighting brothers Chris and Robin Sorensen Firehouse Subs specializes in
steamin hot large portion subs. Our restaurant offers a familyoriented dining atmosphere complete with an
authentic firefighter theme that celebrates local firefighting history as well as the founding familys decades
of firefighting service. Firehouse Subs is committed to saving lives through the establishment of the nonprofit
Firehouse Subs Public Safety Foundation.
Our Team Members are critical to the daily success of the restaurant. Part of our mission is to serve hearty and
flavourful food and it has to be done right! As a restaurant team member you are on the front lines of our
operation and standards must be met to ensure we execute on our mission and provide our guests with the
very best service.
You would be a great fit at Firehouse Subs if you have:
- Previous experience in a customer service role is an asset
- Strong communication
- Friendly smile and approach the job with a positive attitude.
- Great teamwork skills
- The ability to work in a fastpaced environment
- Reliability and ability to work flexible hours
- Ability to adhere to policies/procedures
Key Responsibilities:
- Maintain cleanliness and stock levels of production line
- Sandwich/Salad preparation (portion meat & cheese toast bread steam and finish)
- Communicate with fellow teammates with a professional positive attitude.
- Display a constant sense of urgency to the guest regardless of volume period.
- Maintain proper uniform and hygiene.
- Handle guest problems and complaints in an efficient and positive manner.
- Participate in Firehouse Subs Public Safety Foundation fundraising initiatives.
- Deliver consistent and exceptional hospitality.
- Provide detailed menu and product knowledge to the guest.
- Follow policies and procedures.
- Keeps the front counter/dining room area clean organized stocked and ready.
- Follow all Operations Standards for Hospitality Food Preparation and Safety.
- Completion of Firehouse Subs training program.
Firehouse Subsis a restaurant chain with a passion for hearty and flavorful food heartfelt service and public safety. Founded in Jacksonville Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen Firehouse Subs is a brand built on decades of fire and police service hot and hearty subs piled high with the highest quality meats and cheeses and its commitment to saving lives through the establishment of the nonprofit Firehouse Subs Public Safety Foundation.
The founders are the real deal the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year based on recent Technomic Insight consumer data Firehouse Subs was named the No.1 brand in the restaurant industry that Supports Local Community Activities. This year Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment with a minimum donation of $1 million.
Our mission is to carry on our commitment to and passion for:
- Hearty and Flavorful Food
- Heartfelt Service and
- Public Safety
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant and not to Firehouse Subs Corporate.