Cook at Top of the Rock
Cook at Top of the Rock
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Job Description
Job Details
Description
We are now hiring Cooks immediately! Come join our team!
Top of the Rock cultivates a culture of teamwork and support.We have created clearly defined paths for front and backofhouse positions that can help you reach the next level of your career. If you are interested in persistent learning and improvement STIR can open many doors. Theres reason why the majority of our managers were promoted from within.
We believe in 49 technical knowhow 51 people skills. If youre hardworking and good with people please apply and lets find a position for you in our Manager in Training Program.
What were looking for:
- 12 years experience in casual dining
- Knife skills range of cooking methods
- Attention to detail
- Cleanliness and organization is important to you
- Use correct tools to prepare all items in accordance with our recipes plate presentation and specifications
- Maintain clean area by following sanitation and safety standards
- Ensure product quality quantity appearance and temperature.
- Set up equipment verification of stock managing food orders
Physical Requirements of a Cook
- Able to lift 2550 lbs.
- Exert fastpaced mobility for periods up to 8 hours in length
What can we offer you
- Enjoy the benefits of a fastpaced fullservice environment
- Advance your career with training for all positions
- We promote from within!
- Above market pay for great experience
Benefits:
- Health Insurance
- Flexible Scheduling
- Career Development
- Discount on food!
Equal Oppurtunity Employer
Employment Type
Unclear
