GENERAL DUTIES:Work with the Cook Manager to carry out any necessary food preparation responsibilities for the school lunch program if needed.To serve food to students and staff as instructed and per school nutrition requirements.Assist in daily cleaning of all kitchen areas equipment tables and dishes.To follow all sanitation and safety procedures.Perform Cashiering duties as needed.To perform other cafeteria duties as determined by the Cook Manager Food Service Director or School Administration.Millbury Memorial Jr./Sr. High School 3.75 hours per dayRaymond E. Shaw School 3.25 hours per dayElmwood Street School 3 hours per day