Valet Attendant
Valet Attendant
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Job Description
- Employee discounts
- Flexible schedule
- Free uniforms
- Opportunity for advancement
- Wellness resources
- Open vehicle doors greet guests providing a warm welcome to each and every guest
- Issue valet tickets
- Promptly and safely park and retrieve cars
- Sets direction for the team and serves as an exemplary role model
- Enforces company policy and procedures
- Handles customer inquiries and complaints
- Find moments to go above and beyond by anticipating guests needs
- Ensure the safe flow of traffic in the driveway/parking lot directing traffic as needed
- Assist with wayfinding
- Ensure work environment is clean safe and uncluttered
- Performs other related duties as assigned
Required Skills/Abilities (including but not limited to):
- Possesses exceptional customer service skills
- Must have and maintain a valid drivers license and clean driving record
- Ability to drive a manual transmission strongly preferred
- Maintains a warm friendly and professional demeanor when working with other employees and guests
- Is an exceptional leader and teacher
- Ability to proactively solve problems but also knows when to ask for help
- Ability to read understand and communicate effectively both verbally and on paper
- For insurance purposes must be at least 21 years of age and a clean motor vehicle record
- Also required to be submitted with application for insurance purposes
- Photocopy of your valid drivers license
- Your complete motor vehicle record (MVR) the cost will be reimbursed to you if hired for the position
- A resume must be submitted
Education and Experience
- High School degree or equivalent
- At least one year related experience strongly preferred
Physical Demands and Working Environment (including but not limited to):
Physical Demands
Work Environment
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability status protected veteran status or any other characteristic protected by law.
The Depot
Plating up Auburns finest and freshest seafood The Depot is a modern grilled gulfcoastal brasserie in Auburns Historic Train Depot. With a globally inspired menu by Executive Chef & CoOwner Scott Simpson The Depot is elevating the cuisine in Auburn. The Depot is proud to be the first restaurant in the State of Alabama to receive the prestigious James Beard Smart Catch Leader Award for our commitment to serve sustainable and responsibly harvested seafood. Six year winner of the Wine Spectator Excellence award The Depot features an internationally recognized wine program featuring awardwinning varieties from around the globe. The food echoes from the past also honoring Alabamas southern heritage and is cooked simply and spectacularly. Simple and spectacular these are the principles of the Depot.
Employment Type
Part-Time
