drjobs Cook - Intermediate- Full Time - Broomfield CO Office

Cook - Intermediate- Full Time - Broomfield CO Office

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1 Vacancy
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Job Location drjobs

Broomfield, CO - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Our headquarter office of Vail Resorts located in Broomfield CO is creating a new employee Grab N Go food outlet in our building! We are looking for a Full Time Year Round individual that is positive professional and outgoing to be responsible for the Grab N Go station that includes but is not limited to selling prepared food items preparing sandwiches and warming food tender management and cleaning the stations. All while delivering exceptional guest service to dining guests.

Essential Job Functions:

  • Responsible for opening and closing the Grab N Go Station
  • Preps and works station quickly and cleanly
  • Follow prep sheets accurately and with a sense of urgency
  • Take orders from customers and prepares or warms foods that require a short preparation time
  • Suggestive selling to customers adding items such as dessert fruit etc.
  • Complete orders with use of warming ventless oven placing food on guest trays counters
  • Perform simple food preparation tasks such as making sandwiches salads menu items will vary
  • Inspects food preparation and serving areas to ensure observance of safety and sanitary food handling practices
  • Takes responsibility for product used in their station and manages it to assure a quality product
  • FIFO (first in first out) rule observed daily in food rotation
  • Clean food preparation equipment work areas counters tables etc. without supervision
  • Cleans station throughout the shift removes garbage
  • Closes food sales station and locks up all equipment
  • Follows all OSHA and health standards
  • Reads understands and follows recipes and standards
  • Advises Manager of anticipated problems
  • Maintains inventory and places orders for food items
  • Accepts invoicing assures accuracy against orders
  • Works within predefined budget
  • Has the opportunity to assist in menu planning
  • Self sufficient works well with little supervision
  • Manages payment for items
  • Demonstrate teamwork and cooperation withco workers
  • Ability to communicate effectively and with a sense of urgency
  • Inspects food preparation and serving areas to ensure observance of safety and sanitary food handling practices
  • Will stock kitchens on all floors with coffee and coffee products granola bars and paper and plastic items
  • Will stock employee caf including soda coffee and coffee products paper and plastic items
  • Will clean employee caf equipment and area

Job Qualifications:

  • High school diploma or equivalent required
  • 6 months previous restaurant food prep experience required
  • Serve Safe Cerification preferered (will provide within 6 months of hire if employee is not currently certified)
  • Microsoft Office proficiency preferred
  • Excellent English language communication skills required
  • Ability to provide outstanding customer service required
  • Menu planning experience preferred

Have Fun. Serve Others. Do Right. Drive Value. Do Good. Be Safe. These are the values Vail Resorts employees embrace daily. As the premier mountain resort company in the world and a leader in luxury destinationbased travel at iconic locations we operate in three highly integrated and interdependent segments including mountain lodging and real estate. Vail Resorts employees are good at what they do and we welcome people who bring enthusiasm pride and commitment to creating an Experience of a Lifetime to our stakeholders.

Vail Resorts is an Equal Opportunity Employer. Qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability or protected veteran status.

Employment Type

Full-Time

Company Industry

About Company

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