drjobs Cook - Hilton Garden Inn Morgantown

Cook - Hilton Garden Inn Morgantown

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1 Vacancy
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Job Location drjobs

Morgantown, KY - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

The Hilton Garden Inn of Morgantown WV is conveniently located in theSuncrest Towne Centre just steps from shopping and dining. It is also just minutes away from Ruby Memorial Hospital West Virginia UniversityMountaineer Field and the WVU Coliseum. Come join ourfantasticteam!

The Hilton Garden Inn in Morgantown is currently looking for a professional and experienced Part TimeLine Cook!Are you someone who enjoys the culinary world and learning to deliver exceptional culinary experiences Do you want a culinary career and looking for an opportunity to grow with a Hospitality Management Company Taylor Hospitality is an Exceptional Company built byExceptional Team Members.

Compensation: $15.00 per hour and up depending on experience

Position Overview:

As aLine Cook you will be responsible for preparing food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment and responsible for helping achieve ongoing guest satisfaction and team goals.

What will be expected of you:As aLine Cook you will be responsible for preparing food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment and responsible for helping achieve ongoing guest satisfaction and team goals.

  • Prep food items ahead of time as requested making sure not to prepare more than estimated needs.
  • Return all food items not used on the next shift to designated storage areas being sure to cover/date all perishables.
  • Assist in setting up plans and actions to correct any food cost problems; control food waste loss and usage per standards.
  • Date all food containers and rotate as per the food standards making sure that all perishables are kept at proper temperatures.
  • Check pars for shift use determine necessary preparation freezer pull and line set up. Note any outofstock items or possible shortages.
  • Receive and unpack items as they arrive from food vendors. Date all items as they arrive and pack them according to department standards.

Preferred Qualifications Knowledge and Skills:

  • 18 years old High level of professionalism High school diploma/GED preferred
  • Excellent verbal communication and organization skills
  • Reliable transportation with valid drivers license required
  • Minimum of Two 2 years restaurant or kitchen experience preferred
  • Comfortable working with a team in a fastpaced kitchen environment

Additional Information:

Please note this job description is not a comprehensive listing of activities duties or responsibilities required for this job. Standard Operating Procedures Training Checklists and Departmental Handbooks will be provided to ensure the associate is trained in all duties and responsibilities of the position. Duties responsibilities and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


Up to Par Management and Taylor Hospitality are Equal Employment Opportunity companies we are proud to be an equal opportunity workplace and an affirmative action employer. We are committed to equal employment opportunity regardless of race religion sex national origin sexual orientation age citizenship marital status or disability.

About the Company:

Up to Par Management LLC and Taylor Hospitality LLCselectonly the most passionate and skilled hospitality professionals. Up to Par Management LLC and Taylor Hospitality LLC area premier management company creating lifetime memories for its members guests and associates through its profitable clubs hotels valueadded services and community relationships.Up to Par Management and its subsidiary Taylor Hospitality is a leading club and hospitality management company specializing in golf country club hotel and restaurant operations fullservice management and consulting. We are a growthoriented company pride ourselves in providing opportunities for our associates as well as our partner properties.

Employment Type

Part-Time

Company Industry

About Company

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