Sous Chef
Sous Chef
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Salary Not Disclosed
1 Vacancy
Job Description
About Us
Kendal at Lexington is a CARFaccredited notforprofit Life Plan Retirement Community located in the heart of the scenic Shenandoah Valley. Our 84acre campus just one mile from Main Street in Lexington Virginia offers breathtaking views of the Blue Ridge Mountains and a welcoming communityfocused environment. Rooted in Quaker values we celebrate lifelong learning and foster an atmosphere of engagement and connection for our residents and staff alike.
Position Summary
Kendal at Lexington is seeking a talented and passionate Sous Chef to join our culinary team. As the Sous Chef you will assist the Executive Chef in overseeing the kitchen operations ensuring highquality food preparation and maintaining a safe and sanitary work environment. This role requires leadership creativity and a commitment to providing an exceptional dining experience for our residents.
Job Type: FullTime
Key Responsibilities:
- Assist the Executive Chef in planning and directing food preparation.
- Supervise kitchen staff and ensure efficiency in food production and service.
- Ensure all meals are prepared and presented according to quality and nutritional standards.
- Monitor inventory order supplies and manage kitchen expenses within budget.
- Maintain compliance with health and safety regulations including proper food handling and sanitation procedures.
- Train and mentor kitchen staff to maintain a high level of performance.
- Develop and test new menu items based on resident preferences and dietary requirements.
- Collaborate with other departments to coordinate special events and catering needs.
Qualifications:
- Proven experience as a Sous Chef or in a similar culinary leadership role.
- Culinary degree or relevant certification preferred.
- Servsafe certified
- Strong knowledge of food safety sanitation and kitchen management.
- Ability to work effectively in a fastpaced teamoriented environment.
- Excellent leadership communication and organizational skills.
- Passion for creating highquality meals and enhancing the dining experience.
- Flexibility to work evenings weekends and holidays as needed.
Benefits:
- Health dental and vision insurance
- Accrued paid time off paid holidays and floating holidays
- Opportunities for professional growth and development
- Free Use of Our Fitness Center and Indoor Pool
Kendal at Lexingtonis an equalopportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Employment Type
Full-Time
