Lead Offshore Cost Control Engineer Jobs in Rome
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Sous Chef
Hilton
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely with the Executive Chef t...
Sous Chef
Hilton
What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning and...
Bar Manager
Marriott Hotels Resorts
DescriptionAt the historical St. Regis Rome we are looking for a Bar Manager.Reporting to the Director of F&B the Bar Manager will be part of the F&B team proud to engage our guests and to create exquisite moments in the unique atmosphereat our LUMEN Cocktails & Cuisine and at the Lumen Garden a rea...
Wellness And Culture Division – Graphic Designer
World Food Programme
DEADLINE FOR APPLICATIONS7 October 2025-23:59-GMT01:00 Central European Time (Rome)WFP celebrates and embraces diversity. It is committed to the principle of equal employment opportunity for all its employees and encourages qualified candidates to apply irrespective of race colour national origin et...