Chef Jobs in Al Muharraq

Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and r More...

Cooks guests' orders according to their preferences Employs food safety best practices and makes sure that all kitchen staff members do the same Acts with appropriate caution in a dangerous environment where there are knives and high-temperature surfaces Selects choice ingred More...

Somos una empresa orgullosamente mexicana con m s de 60 a os mejorando la vida de las personas mediante soluciones en electr nica y tecnolog a. Somos la empresa l der en electr nica con presencia a nivel internacional!Buscamos tu talento como:Chef SrSomos una empresa que est More...

Priority Hired are recruiting for a School Chef Hours: Mon to Fri 9am - 5.30pm Duties: - Setting up workstations with relevant ingredients and cooking equipment - Preparing ingredients to use (e.g. chopping and peeling vegetables, etc) - Cooking food to menu spec - Keeping a sanitised More...

Our client a prestigious hotel established in 2000 offers a distinctive fusion of Nairobi and Kajiado county cultures. Initially serving as a venue for weddings and teambuilding events the hotel has evolved into a multifaceted destination. With attractions such as a bird sanctuary Ani More...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials

A chef of Shamiye, Lebanese, Manqish, Pizza and Kamaj bread is looking for a job Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to ki More...

Follow up with Logistics for arrangement hotac and crew positioning tickets for all urgent cases. Responsible and accountable for identifying safety risks in accordance with risk assessment process, and ensures that adequate risk mitigation steps are appropriately implemented in order More...

We are Adecco Norge AS a part of Adecco S.A. One of the largest employers among companies managing human capital. Our company has over 100 branches throughout Norway with approximately 5000 people at work every day. Adecco Norge is the largest recruitment company in Norway. We have 6 More...

Oversees a restaurant's kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishe More...

Cleans food preparation areas as determined by law and company policy Prepares foods to the specifications of the client Prepares food before the arrival of guests Makes adjustments to food items to accommodate guests with allergies or specific diet concerns Manages other employ More...

Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and r More...

Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment quality and order new equipment as needed Help the restaurant determine how much food and More...

Chef responsibilities include studying recipes setting up menus and preparing highquality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also you should be familiar with sanitation regulations meeting with clients virtual More...

We at Chefs Bay are recruiting two Chefs for a client of ours based on the outskirts of Basingstoke.Our client is a Caf & Grocery store in a rural setting on the outskirts of Basingstoke who require a full time and a part time chef. The site includes a large caf with a kitchen More...

A chef is required to prepare a hummus, foul and falafel restaurant in Tabarbour. The applicant for this position is required: * Experience of no less than five years of basic preparation and preparation in the same field. * The age must not be more than 40 years. * To be a reside More...

We are Adecco Norge AS a part of Adecco S.A. One of the largest employers among companies managing human capital. Our company has over 100 branches throughout Norway with approximately 5000 people at work every day. Adecco Norge is the largest recruitment company in Norway. We have 6 More...

Oversees a restaurant's kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishe More...

Cleans food preparation areas as determined by law and company policy. Prepares foods to the specifications of the client. Prepares food before the arrival of guests. Makes adjustments to food items to accommodate guests with allergies or specific diet concerns. Manages other employee More...

Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and r More...