Bakery & Pastry Jobs in Egypt

Bakery Chef A Bakery Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. A Bakery Chef will also be required to manage food provisions, assist with guest queries, and control costs. Specifically, you wil More...

Receiving customers and directing them within the store departments. Provide accurate information such as product features, prices and after-sales services. Responding to customers regarding products and services. Show comparisons between prices and additional features to encourage cu More...

Office Administration Part Time Position We are looking for a valuable member to our administration Some of the basic duties we will are looking for in someone are routing incoming calls to appropriate mailboxes, answering and properly screening telephone calls and preparing outgoing More...

Prepare and prepare new and exciting desserts to revamp restaurant menus to attract customer interest. Decorate pastries using various recipes to ensure beautiful and exciting products. Follow and monitor the inventory of baking ingredients such as flour and sugar and report orders wi More...

Receiving customers and directing them within the store departments. Provide accurate information such as product features, prices and after-sales services. Responding to customers regarding products and services. Show comparisons between prices and additional features to encourage cu More...

Account DirectorAmershamMedical Communications AgencyAn outstanding opportunity has arisen to join a medical communications company with a global client base. This is a fantastic opportunity for experienced Account Managers / Project Managers with a medical communication / pharmaceuti More...

Responsiblity: Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. Decorating and displaying finished products. Testing ingredients and finishe More...

Receiving customers and directing them within the store departments. Provide accurate information such as product features, prices and after-sales services. Responding to customers regarding products and services. Show comparisons between prices and additional features to encourage cu More...

Responsibilities: Manage all aspects of the kitchen including operational, quality and administrative functions Manage the provision of food to Food and Beverage outlets and taking action where necessary to ensure compliance with current legislation Assist in positive outcomes fro More...

La figura ricercata entrer a far parte del team del NOC, occupandosi di supporto tecnico di primo livello su apparati WDM. Operer nella gestione del supporto sulle tecnologie WDM tramite sistemi di ticketing e gestendo inoltre i processi di configurazione, manutenzione e ripa More...

Plans, coordinates, monitors, and improves clinical care and Leads multiple small to medium scale, service or unit specific, performance improvement Combines the clinical acumen required to change practice with the leadership skills to influence clinical processes, systems, and Exa More...

About You:Want to work for a company where quality is more important than speed, and where you control the schedule as you see fit to ensure that quality? Want to advance your career sooner rather than later and work for a General Contractor who is looking to attract the right individ More...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...

Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planning for outlet oper More...

Responsibilities: Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planni More...

HR Data Analyst required in an Educational Group.The Selected Candidate will be reporting to the Head Office team in London. The selected candidate will be working from the Group office in Hyderabad.Role - Help develop and create reporting suites and dashboards to support the HR func More...

Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confec More...

High school education, cooking school, culinary institute education, or equivalent experience. Minimum two years culinary or related work experience. Advanced culinary knowledge is expected for this position. Previous supervisory experience is preferred. Working knowledge is generall More...

Oversees the pastry section operation of the kitchen Ensure excellent quality throughout the dessert offerings Bring creativity to the pastry offerings Supervise and coordinate all pastry and dessert preparation and presentation Plan production to facilitate daily requirements More...

Position OverviewAre you a smart, driven, and curious person who loves developing solutions to customer problems? Do you have a mind for technology and strategic relationship development? Are you looking to grow your career with great upward trajectory? Do you work hard, have a positi More...