Chophouse Nocatee

Description: A Garde Manger Chef is responsible for creating and assembling cold dishesincluding salads appetizers and other cold food items with precision and artistic flair. The GardeManger works closely with the Executive/Head Chef and Sous Chefs to develop and executeinnovative me

Description: A Garde Manger Chef is responsible for creating and assembling cold dishesincluding salads appetizers and other cold food items with precision and artistic flair. The GardeManger works closely with the Executive/Head Chef and Sous Chefs to develop and executeinnovative me

Deliver food and drinks: Transport food and beverages from the kitchen to the correct tables promptly and professionally.Clear and clean: Clear dirty dishes glassware and utensils from tables to keep the dining area clean and organized.Assist servers: Support servers by refilling wate

Deliver food and drinks: Transport food and beverages from the kitchen to the correct tables promptly and professionally.Clear and clean: Clear dirty dishes glassware and utensils from tables to keep the dining area clean and organized.Assist servers: Support servers by refilling wate

Job Description / Duties: Duties include but are not limited to the following:Working with the management team: Help interview hires train and develop support staff Manage support staff during service hours.o Taskso Sectionso Processo Assignments Guest feedback/interaction Help as n

Job Description / Duties: Duties include but are not limited to the following:Working with the management team: Help interview hires train and develop support staff Manage support staff during service hours.o Taskso Sectionso Processo Assignments Guest feedback/interaction Help as n