Chef Jobs in International

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

EOE/AA/Disabled/VeteransA Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely w...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...

What are we looking forA Head Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience in the same roleApproaches food in a cr...

JOIN OUR HISTORIC TOURS OF AMERICA FAMILY at The Old Savannah DistilleryPosition PurposeThe Sous Chef will be the second in command of our kitchen following the Culinary Manager and/or General addition the Sous Chef ensures that the Old Savannah Distillery (OSD) culinary standards are upheld: the f...

We are Chettinad Food B.V/Anjappar Utrecht a Indian restaurant looking for a passionate Independent Chef I(Zelfstandig werkende kok I) to join our kitchen team. Are you a skilled chef who thrives in the kitchen As our chef you will be responsible for the preparation and presentation of dishes and me...

As a Sous Chef youll lead by example making sure the team have everything they need so service runs like clockwork! Youll support your team by encouraging and helping them to work well together ensuring every dish served is of the highest standards.Qualifications : As a Kitchen Team Leader you will...

Demi Chef - PastryKey Responsibilities:Oversee the pastry section and produce a range of high-quality desserts pastries and baked goods in accordance with established standards demonstrating technical proficiency and precisionManage daily production schedules inventory and workflow whilst maintainin...

JOB OVERVIEW: Under the general guidance of the Chef de Cuisine the Senior Sous Chef is responsible for coordinating supervising and directing all aspects of the restaurants food production while maintaining profitable Food and Beverage operations and high-quality products and service levels. He/she...

Chef Manningham Hotel Dream big with us!The cornerstone of over 350 Australian communities ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub.Were on the hunt for a passionate Chef to join our dynamic kitchen this role youll p...

Chef (Casual) Victoria Point Tavern Dream big with us!Are you a trade-qualified Chef looking for a fast-paced role in a local favorite Victoria Point Tavern is seeking a motivated casual Chef to join our kitchen team. We pride ourselves on delivering high-quality bistro classics and consistent ser...

Chef De PartieReady for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What is in it for you:In 3-4 bullet points showcase the benefits and perks of working at the prop...

Prime Function:Responsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that ibis Mumbai Airport standards are applied to the production of food and the cleanliness of the kitchen and equipment.Ensure that the hygiene standards are maintained by the team in accordanc...

New Albany Country Club a prestigious private Country Club in beautiful scenic New Albany Ohio is now accepting resumes for an experienced Executive Sous Chef to join our culinary leadership team. Conveniently located just 5 minutes from 270 & 161 and 10 minutes from Easton New Albany Country Club o...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Were looking for an enthusiastic Senior Sous Chef to help lead our skilled kitchen team.As a Senior Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen developing your skills under the guidance of our tale...

As a Pastry Junior Sous Chef you will support the leadership and day to day operation of the pastry kitchen ensuring exceptional standards across all pastry production. Working closely with the Executive Chef and wider culinary team you will help lead the brigade support menu development and ensure...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

CGI France: Through our businesses discover the men and women of CGIBy playing this video you consent to Google/YouTube processing your data and using cookies Learn more.Position Description:Open Banking et plateformes paiement gouvernance de la donnée automatisation réglementation et finance durab...