Chef Jobs in International
-
City
-
Experience
-
Job Type
-
Posting Date
7.7k Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Head Chef
The Bristol Stable
Head Chef for site in expanding restaurant groupWe have an amazing opportunity for the right candidate to join our team at one of our fantastic sites.Youll easily find us right in the heart of the city on Bristols Harbourside. Famed for our mouthwatering range of handcrafted sourdough pizzas loaded...
Sous Chef
Prezzo Italian
Job Advert: Join Our Team as a Chef at Prezzo ItalianSous Chef - Prezzo ItalianPut Your Heart into It13.50 - 14.50 per hour depending on experience and skill level - plus tronc/tips & perks!Are you ready to take the next step in your culinary journey and lead with heart At Prezzo Italian were lookin...
Sous Chef
Atrium Hospitality
Hotel :Raleigh Durham Embassy Suites201 Harrison Oaks BlvdCary NC 27513Full timeCompensation Range : $17.85Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. What...
Commis Chef
Roebuck
CommisChefStones throw away from glorious Hampstead Heath our beautiful country style pub has been serving locals (and guests) of North London since the 19th century. We take great pride in our seasonal menu and great range of beers & spirits and we are seeking a passionate & personable member to ou...
Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Development Chef
Jobformance
Development ChefThe Development Chef provides a bridge between R&D Food Scientists our Sales Team and our customers. Duties are divided amongst product training (both internal and external) product development and customer support. The Development Chef is responsible for the development of culinary...
Demi Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef-head
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef
Doubletree
Hospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll...
Head Chef
Bolton Clarke
Bolton Clarke is Australias largest independent not-for-profit aged care provider shaping the future of positive ageing. With RSL Queensland and the Royal District Nursing Service at the heart of our DNA we have been caring for Australians since 1885. Today our exceptional teams support more tha...
Executive Sous Chef
Invited
DescriptionExecutive Sous Chef at Coto de Caza Golf & Racquet Club Coto de Caza CA InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building re...
Breakfast Commis Chef
Marriott Hotels Resorts
DescriptionCOMPANYExplore an exciting new career path with Marriott International at The Westin & Four Points by Sheraton Brisbane. Explore endless possibilities with the #1 leader in hospitality worldwide Marriott International. Unmatched opportunities await you! The next step in your career could...
Pastry & Bakery Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Executive Chef Ii
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Executive Pastry Chef
Corporate Office
OverviewDallas HotelThe Omni Dallas Hotel in the center of the revitalized downtown Dallas is connected via sky bridge to the Dallas Convention Center and close to restaurants shops entertainment and more! The Omni Dallas Hotel is built to meet the U.S. Green Building Council LEED Gold Certification...
Sous Chef (italian)
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef Aged Care
Arrcs
About the roleARRCS are currently sourcing a qualified and experienced Chef to support the planning preparation handling and storage of our residents meals in our Aged Care facilities across Nhulunbuy Katherine Tennant Creek Alice Springs Mutitjulu and Docker River regions with meals including bre...
Sous Chef Add
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef-western
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...