Bakery Chef Jobs in International

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

One of our reputed clients in Kuwait a leading hospitality company is urgently seeking experienced Bakery / Pastry Chef to join their team. Candidates should be skilled in producing high-quality breads pastries and desserts while maintaining kitchen standards and creativity. SALARY: KWD 180 - 250 pe...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

Fields Lexus of Glenviewis seeking a positive team member to join our dynamic dealership to provide a luxury experience to both our internal and external customers! Our goal is to provide the best customer experience and create life-long relationships.Being family owned and operated our culture and...

We are looking for a highly skilled and creative Bakery Chef to lead our production of high-quality baked goods and pastries. The ideal candidate will have strong experience in both traditional and modern techniques and a passion for creating exceptional products that meet brand standards and custom...

- Sets up for breakfast lunch and dinner by ensuring proper amounts are in place for forecasted covers special functions and all reservations- Supervise preparation and service all food items for a la carte and buffet menus according to hotel recipes and standards- Maintain a working environment whe...

Summary Of PositionTo execute the central bakery program to meet the expectations of our guests. Supervise train and coach the bakery team to successfully complete and execute all assigned tasks. This is an essential staff position in Hospitality Services and is necessary for food production/service...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...

Culinology & Pilot Plant Technologist (m/f/d)Company BackgroundIngredion is a Fortune 500 provider of ingredient solutions that help nourish comfort sustain and delight people around the world. Ingredions wide range of ingredient solutions is strategically designed to address changing consumer trend...