Food Handling Jobs in Warsaw, NY

Do you enjoy being a team leader are friendly and want a job where you can make a difference each day Do you enjoy cooking and take pride in what you serve  Do you have an eye for details and enjoy following a plan and want to be a part in helping others reach their health and rehabilitation goalsAs...

Do you enjoy being a team leader are friendly and want a job where you can make a difference each day Do you enjoy cooking and take pride in what you serve  Do you have an eye for details and enjoy following a plan and want to be a part in helping others reach their health and rehabilitation goalsAs...

Do you enjoy being a team leader are friendly and want a job where you can make a difference each day Do you enjoy cooking and take pride in what you serve  Do you have an eye for details and enjoy following a plan and want to be a part in helping others reach their health and rehabilitation goalsAs...

As a Pastry Chef you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. A Pastry Chef will also be required to plan production and develop seasonal offerings. Responsible to create high-quality pastry dishes with the standard...

Primarily responsible for operating and maintain cleaning equipment and tools. Also responsible for washing dishes chinaware flatware cutlery crockery kitchen vessels sweeping and mopping floors cleaning and detailing equipment etc. Maintains the kitchen dishwashing and back area in an inspection-re...

Consistent preparation of innovative and creative cuisine of the highest quality presentation and flavour in outstanding guest charge of the smooth running of the kitchen and manage areas of stock wastage control and hygiene practices. ResponsibilitiesResponsible for all food and kitchen purchase o...

The Hotel Manager is responsible for all aspects of operations to day-to-day staff management and guests. Provides leadership and strategic planning to all departments in support of the service culture maximized operations and guest satisfaction. Responsible for managing the management team and over...

Sous Chef is responsible for assisting the Head Chef with overall kitchen operation ensuring maximum guest satisfaction through planning organizing directing and controlling the kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading...

Sous Chef is responsible to assist the Executive Chef for overall kitchen operation ensuring maximum guest satisfaction through planning organizing directing and controlling the Kitchen operation and administration. Exhibits culinary talents by personally performing tasks while assisting in leading...

OverviewRole: CookJoin Healthcare Services Group (HCSG) as a Cook where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to excel...