Assistant Food & Beverage Manager Jobs in Hawi, HI

The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook IBinchotan Bar & Grille is where fireside cooking meets modern flair. At Fairmont Orchids hottest ne...

The Cook III is responsible to manage all aspects of the food production according to the description and standards.Hale Kai features made-to-order local favorites served from our island-style thatched-roof huts. Our lively oceanside restaurant and beach bar invites guests to kick off their flip-flo...

The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook IHale Kai features made-to-order local favorites served from our island-style thatched-roof huts. Ou...

Orchid Court offers hearty breakfast options and an extensive island buffet. Guests can grab a cappuccino at the Orchid Court bar or take their time over our mouthwatering breakfast buffet featuring a made-to-order omelet station classic dishes Hawaiian go-tos fresh pastries and seasonal fresh fruit...

Join our dynamic culinary team as Sous Chef - Coast Kitchen where youll play a pivotal role in delivering exceptional dining experiences at our seaside venuesBrowns Beach House our signature oceanfront restaurant and Hale Kai our relaxed coastal eatery. Under the guidance of the Executive Chef and C...

The Food and Beverage Coordinator is the administrative backbone of all Food and Beverage for Fairmont Hotels in Hawaii and reports to Fairmont Orchids Director of Food and Beverage. This position supports the department in all their administrative needs oversees the overall office organization assi...

The Cook (General) position is primarily a prep and culinary support.What you will be doing: Perform certain knife skills i.e. julienne brunoise medium dice rough chop chop herbs Chiffonade etc.Prepare all meats vegetables and seafoodDisplay a working knowledge to emulsify cold or hot sauces/dressin...

As a Steward you are responsible for the operation and maintenance of cleaning equipment and tools. Daily duties include washing dishes kitchen vessels cleaning floors and equipment.What you will be doing:Provide the front of house staff with all their service equipment needs.Ensure that all equipme...

Browns Deli is Fairmont Orchids at your leisure stop for island snacks beverages and tasty meals to-go. Our collection of artisan goodies gourmet sandwiches smoothies coffee shave ice locally made gifts and souvenirs perfectly compliment the Hawaiian Islands.What you will be doing: Provide unique di...

Are you a passionate food and beverage professional  who is not afraid of thinking outside the box Then we have the job for you! As a Bar Manager you will strategically lead the Food & Beverage team to take guest satisfaction to the next level.Luana Lounge is an idyllic sunset spot made for intimate...