The Greenbrier Hotel

Position:Host/Hostess Department: Food and Beverage Primary Responsibilities: Provide support to Management staff in the daily operations Uphold Service Standards while working with a highly motivated and guestservice focused team. Organizational Skills a must Anticipate guests needs More...

Position: Uniform Room AttendantDepartment: Uniform RoomPrimary Responsibilities: guest interaction ordering responsibilities clean up duties clerical responsibilities etc. Maintain inventory of uniforms and table coverings Issue clean uniforms to employees and receive soiled uniforms More...

Essential Job FunctionsPosition: General Kitchen Worker Department: Chief Steward Primary Responsibilities: guest interaction ordering responsibilities clean up duties clerical responsibilities etc. Performs duties of Warewasher Night Cleaner Yardman Potwasher and Silver Attendant Re More...

Essential Job Functions Position: Valet Clerk Department: Laundry Updated: 6/5/2007 Primary Responsibilities: guest interaction ordering responsibilities clean up duties clerical responsibilities etc. Operate cash register/Point of Sale Keep accurate records (including daily Valet More...

Essential Job Functions Position: Night Cleaner Department: Housekeeping Updated: Primary Responsibilities: guest interaction ordering responsibilities clean up duties clerical responsibilities etc. Clean lobbies restrooms and offices Strip and wax marble floors vacuum corridors More...

Essential Job Functions Position: Fleet MECHANIC II Department: Engineering Department Date Updated: November 29 2010 Responsibilities: Provide coverage for mechanics duties In machine shop kitchen laundry elevators bowling alley boiler room golf cart repair and special p More...

Position: Server Department: Food and Beverage Primary Responsibilities: Embody and maintain the Brand DNA in all aspects of the resort experience Proactively approaches and acknowledges all guests in a friendly warm and welcoming manner in accordance with Greenbrier More...

Essential Job FunctionsPosition: Mechanic Helper A/CDepartment: EngineeringPast Work Experience Requirements: NoneEducational Requirements: High School Diploma or G.E.D.Communication Skills Requirements: Ability to communicate verbally and nonverbally with internal and external custom More...

Essential Job Functions Position: Banquet Beverage Coordinator Department: Banquets Updated: November 2010 Primary Responsibilities: guest interaction ordering responsibilities clean up duties clerical responsibilities etc. Count Inventory fill BEOs post orders to computer Track in More...

Position: Bus Server Attendant Department: Food and Beverage Primary Responsibilities: Proactively approaches and acknowledges all guests in a friendly warm and welcoming manner in accordance with Greenbrier standards. Knowledge of all offerings of the venue Training and implement More...

Job Title: Freelance VideographerLocation: The Greenbrier White Sulphur Springs WV Department: Marketing Job Summary: The Greenbrier is seeking a talented and creative Freelance Videographer to assist with capturing highquality video content that showcases t More...

Essential Job FunctionsPosition: Lieutenant Security and Security OfficerDepartment: SecurityDate Updated: 02 / 2021Primary Responsibilities: guest interaction ordering responsibilities clean up duties clerical responsibilities etc. Respond to fire emergencies as a trained Fire Fighte More...

Position: Housekeeping Operations CoordinatorDepartment: Housekeeping Primary Responsibilities: Answering the telephone and dispatching calls; taking guest requests Secondary Responsibilities:Maintaining control of Lost and Found itemsMake Babysitting arrangements Normal Working Hour More...

Position: Night BellmanDepartment: BellstandPrimary Responsibilities: Greet smile and welcome guest Assist guest with their luggage at check in and check out Able to learn proper baggage handling Ability to explain hotel amenities to guest and maintain thorough knowledge of the resort More...

Position: Line Cook Department: Chefs Purpose: To consistently provide a flawless dining experience with exceptional food exquisite presentations and superlative service.Primary Responsibilities:To provide our guests with an outstanding and unique food experience equal to the highGre More...

Position:Main Dining Room Sous ChefDepartment: Chefs Banquets Purpose: To consistently provide a flawless dining experience with exceptional food exquisite presentations and superlative service. Primary Responsibilities: To provide our guests with an outstanding and unique food experi More...

Position: Chef de Cuisine Department: ChefsPurpose: To consistently provide a flawless dining experience with exceptional food exquisite presentations and superlative service.Primary Responsibilities: To provide our guests with an outstanding and exquisite food experience To provide More...

Essential Job Functions Position: MECHANIC Department: Engineering Department Date Updated: November 29 2010 Responsibilities: Provide coverage for mechanics duties In machine shop kitchen laundry elevators bowling alley boiler room golf cart repair and special projects as needed More...

Position: BellmanDepartment: Operations/BellstandPrimary Responsibilities: guest interaction ordering responsibilities clean up duties clerical responsibilities etc. Smile greet and welcome guest Load and unload luggage from bell cart Accompany guest to room Explain hotel amenities to More...

Position: Prime 44 West Sous ChefDepartment: Chefs Purpose: To consistently provide a flawless dining experience with exceptional food exquisite presentations and superlative service. Primary Responsibilities: To provide our guests with an outstanding and unique food experience To More...