Cost Control Expert Jobs in Panglao
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Cost Controller (hotel Franchised)
Accorhotel
Carry out cost control transactions.Play a role in identifying and continuously updating the purchasing conditions. Check whether these are applied. Search for lower prices in the market.Control the storage house requests as well as the kitchen and F&B requests and stocks.Ensure that the facility re...
Sous Chef (hotel Franchised)
Accorhotel
Manage the day to day operations of an area in the kitchen e.g. banquet pastry cold food & a la carte.Work closely with standard recipes and plate presentation in order to maintain standards of quality in production presentation & taste.Fill store requisition & daily ordering for his/her area of the...