To prepare food items; to work in kitchen.
To Handle customer queries & concerns; Act like a hostess
To serve customers; to work in the counter.
Cleaning and upkeep of the restaurant, working at the back of house.
Ensure operational adherence to DIL standards and Values.
Maintaining High Levels of Hospitality, Cleanliness and Speed in all areas of Operations
Requirements
11th / 12th Pass
Must have Aadhaar Card with DD/MM/YYYY
Must have double dose vaccination
Must have bank account
Benefits
Monthly Take Home Stipend of Rs 9649/- per month
Certification after 12 months by NSDC and company
Fresher