Utility Team Member
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Job Summary
The Utility Team Member plays a critical role in maintaining the cleanliness organization and sanitation of a high-volume commissary kitchen. The primary responsibility of this position is dishwashing and warewashing support for culinary production. Secondary responsibilities include routine cleaning and upkeep of non-production kitchen areas to ensure a safe compliant and efficient working environment.
This position is essential to supporting daily culinary operations and maintaining sanitation standards across the facility.
Schedule: Monday - Friday Occasional weekend 8am-4pm
Key Responsibilities
- Primary Responsibilities
- Operate commercial dishwashing equipment to clean dishes cookware utensils and kitchen tools
- Maintain continuous dish flow to support production and event prep schedules
- Properly sort wash sanitize and store clean items according to food safety standards
- Maintain cleanliness and organization of the dish area throughout each shift
- Secondary Responsibilities
- Perform routine cleaning of exterior and support areas including but not limited to:
- Dumpster and refuse areas
- Utility and storage rooms
- Hallways floors and non-production kitchen spaces
- Empty trash and recycling from all designated areas and ensure proper disposal
- Follow established daily weekly and monthly cleaning checklists
- Assist with deep cleaning projects as scheduled or directed by management
- Report maintenance or sanitation concerns to leadership promptly
3. Standards & Expectations
- Adhere to all food safety sanitation and workplace safety policies
- Follow direction from the Executive Chef and culinary leadership
- Maintain a positive attitude and team-first mindset
- Ability to pivot tasks as operational needs change
- Consistent attendance and punctuality
Skills Knowledge and Expertise
Qualifications
- Previous dishwashing or utility experience in a commercial kitchen preferred but not required
- Ability to work in a fast-paced physically demanding environment
- Ability to stand for extended periods lift up to 50 lbs and perform repetitive motions
- Attention to detail and commitment to cleanliness
- Reliable responsible and able to work independently or as part of a team
Work Environment
- High-volume commissary kitchen
- Exposure to heat moisture cleaning chemicals and commercial kitchen equipment
Schedule & Compensation
Full-time hourly position
Schedule is typically day time
Compensation commensurate with experience
Benefits
We prioritize the health wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that.
Full-time team members are eligible for medical dental and vision insurance life insurance disability insurance parental leave 401(k) with company match at-work dining perks flexible schedules generous PTO and a total rewards program. Team Members can also use our inclusive employee assistance program.
Part-time Team Members are eligible for our 401(k) with company match at work dining perks and team members can also use our inclusive employee assistance program.
Location-specific perks may also include wellness programming on-the-job training corporate-hosted courses certifications and team events.
Full-time team members are eligible for medical dental and vision insurance life insurance disability insurance parental leave 401(k) with company match at-work dining perks flexible schedules generous PTO and a total rewards program. Team Members can also use our inclusive employee assistance program.
Part-time Team Members are eligible for our 401(k) with company match at work dining perks and team members can also use our inclusive employee assistance program.
Location-specific perks may also include wellness programming on-the-job training corporate-hosted courses certifications and team events.
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Key Skills
- Dhcp
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- Information Technology Sales
- Customer Development
- ITI
About Company
The Great Lakes leader in office food and beverage services. Office micro markets | vending | office coffee & snacks. Food Your Way.
