Dietary Supervisor – Philadelphia Senior Center (PSC) on the Avenue of the Arts
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Job Location:
Philadelphia, PA - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Position Overview
The Dietary Supervisor provides direct supervision to kitchen staff and oversees all aspects of food service operations. This includes menu planning record-keeping budgeting staff training and meal service oversight.
This is a hands-on administrative and leadership role that occasionally includes cooking as needed.
Schedule: Monday Friday 9:00 AM 5:00 PM
Location: Philadelphia Senior Center Avenue of the Arts
Essential Responsibilities
Ensure all meals meet the Senior Nutrition Program Dietary Guidelines
Supervise kitchen staff and maintain compliance with local health codes
Order food and supplies in a timely manner based on menu requirements
Maintain accurate inventory labeling and rotation of all food and supplies
Prepare and submit attendance records consumption reports and monthly statistics
Develop and oversee kitchen schedules and monitor employee attendance and performance
Identify and coordinate equipment repairs and maintenance
Ensure sanitation quality and safety standards are upheld across all food service areas
Participate in meetings trainings and program development activities
Perform cooking or service duties when necessary
Qualifications
ServSafe Certification (Manager & Handler) required
Minimum 2 years of experience in food service management (healthcare restaurant or institutional setting)
Knowledge of food handling sanitation and safety standards
Ability to supervise and train staff and volunteers
Strong organizational and record-keeping skills
Ability to work independently with good judgment
CPR and First Aid certification (or ability to obtain)
Familiarity with geriatric nutrition and senior services preferred
Physical Requirements
Ability to sit stand walk bend kneel and lift up to 25 lbs as needed
Ability to push pull and reach overhead
Ability to perform kitchen and supervisory tasks on an intermittent or continuous basis
Why Youll Love Working at NewCourtland
We value our team members and invest in their growth well-being and success.
Our Benefits Include:
Health Insurance effective the first of the month following hire
Free Dental Insurance for you and your family
Free Life Insurance
100% employer-paid coinsurance and no-cost urgent care services
Tuition assistance after 90 days of employment
Employee referral bonuses
Homebuyer resources for first-time buyers
Paid Time Off to rest and recharge
403(b) Retirement Plan with company contribution
At NewCourtland our values define us direct us and inspire everything we do.
Were committed to creating a workplace where every team member feels supported respected and protected.
In accordance with our Workplace Vaccination Program all applicants must provide proof of COVID-19 vaccination or complete this step during the pre-hire process.
Required Experience:
Manager
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Dietary Aide Experience
- Serving Experience
- Cooking
- Dietary Department Experience
- Sanitation
- Food Production Experience
- Meal Preparation
